Go Back
–+ servings
Yogurt Parfait Brunch Bar

Yogurt Parfait Brunch Bar

Create a delightful Yogurt Parfait Brunch Bar with fresh fruits, yogurt, and granola for a fun breakfast experience.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 8 servings
Course: Breakfast
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Fruits
  • 1 cup strawberries sliced
  • 1 cup blueberries
  • 1 cup bananas sliced
  • 1 cup kiwi diced
Yogurt
  • 1 tub flavored yogurt your choice of flavor
  • 1 tub plain Greek yogurt
Granola
  • 1 cup granola mix

Equipment

  • Cutting Board
  • Knife
  • Mixing bowls
  • serving utensils

Method
 

Preparation
  1. Wash and slice the strawberries and bananas, and prepare the blueberries and kiwi.
  2. Choose your favorite flavored yogurt and set it out alongside plain Greek yogurt.
  3. Place granola in a bowl for easy access during assembly.
Assembly
  1. Layer fruits, yogurt, and granola in tall glasses or bowls to create beautiful parfaits.
  2. Encourage guests to customize their parfaits according to their preferences.

Nutrition

Serving: 1servingCalories: 200kcal

Notes

Store leftovers in an airtight container in the fridge for up to two days, keeping granola separate to maintain crunchiness.

Tried this recipe?

Let us know how it was!