Mocha Frappe

A deliciously creamy and refreshing mocha frappe, perfect for coffee lovers.

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Prep Time 10

Total Time 10

Servings: 4 servings

Course: Beverage, Dessert

Cuisine: American

Calories: 250

Ingredients Method Nutrition Notes

Ingredients

Base Ingredients

2 cups strong brewed coffee cooled
2 cups milk whole or any preferred type
1 cup ice
1/4 cup chocolate syrup plus extra for drizzling
1/4 cup whipped cream for topping
2 tablespoons sugar adjust to taste

Method

Prepare the Frappe

In a blender, combine the cooled brewed coffee, milk, ice, chocolate syrup, and sugar.
Blend on high speed until smooth and frothy.
Taste and adjust sweetness if necessary.
Pour the mocha frappe into serving glasses.
Top each glass with whipped cream and drizzle with extra chocolate syrup.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 35gProtein: 6gFat: 10gSaturated Fat: 6gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 100mgPotassium: 300mgFiber: 1gSugar: 25gVitamin A: 400IUCalcium: 200mgIron: 0.5mg

Notes

For a richer flavor, use espresso instead of brewed coffee.

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