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–+ servings

Fruit Infused Water

A refreshing and healthy way to stay hydrated by infusing water with fresh fruits and herbs.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Beverage
Cuisine: American
Calories: 10
Ingredients Method Nutrition Notes

Ingredients
  

Fruits and Herbs
  • 1 cup Strawberries sliced
  • 1 cup Cucumber sliced
  • 1 cup Lemon sliced
  • 1 cup Mint Leaves fresh
  • 8 cups Water filtered or spring

Method
 

Preparation
  1. Wash and slice the strawberries, cucumber, and lemon.
  2. In a pitcher, combine the sliced fruits and mint leaves.
  3. Pour the water over the fruits and herbs.
  4. Refrigerate for at least 2 hours to allow the flavors to infuse.
  5. Serve chilled and enjoy your refreshing fruit-infused water!

Nutrition

Serving: 1servingCalories: 10kcalCarbohydrates: 2gPotassium: 100mgSugar: 1gVitamin C: 10mgCalcium: 1mgIron: 1mg

Notes

Feel free to mix and match different fruits and herbs based on your preference.

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