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Stuffed Chicken

Delicious Spinach and Cheese Stuffed Chicken Recipe in 45 Minutes

This Stuffed Chicken recipe features juicy chicken breasts filled with cheese and spinach, perfect for a quick and impressive dinner.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 pieces
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 4 pieces boneless, skinless chicken breasts
  • 1 cup fresh spinach, chopped
  • 8 ounces cream cheese, softened
  • 1 cup mozzarella cheese, shredded
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon olive oil
  • 1 teaspoon paprika

Equipment

  • Oven
  • Mixing Bowl
  • Baking dish
  • Knife

Method
 

  1. Preheat the oven to 375°F (190°C).
  2. In a mixing bowl, combine spinach, cream cheese, mozzarella, garlic, oregano, salt, black pepper, olive oil, and paprika.
  3. Carefully slice a pocket into each chicken breast and stuff the mixture evenly into each pocket.
  4. Place the stuffed chicken breasts in a baking dish and bake for 30 minutes or until the chicken is cooked through.
  5. Let the chicken rest for a few minutes before serving.

Nutrition

Serving: 1pieceCalories: 350kcalCarbohydrates: 6gProtein: 30gFat: 22g

Notes

This Stuffed Chicken is perfect for versatile meal options and pairs well with various sides like salads or rice.

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