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Cucumber Tea Sandwiches

Delicious Cucumber Tea Sandwiches for Perfect Afternoon Tea

These Cucumber Tea Sandwiches are light, refreshing bites perfect for afternoon tea or gatherings.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 sandwiches
Course: Lunch
Cuisine: British
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 8 slices white bread
  • 1 medium cucumber thinly sliced
  • 4 tablespoons cream cheese softened
  • 1 tablespoon fresh dill chopped
  • 1 teaspoon lemon juice
  • 2 tablespoons unsalted butter softened

Equipment

  • Butter Knife
  • Cutting Board
  • Knife

Method
 

  1. Spread cream cheese on one side of each slice of bread.
  2. Layer cucumber slices over half of the bread slices.
  3. Sprinkle dill and lemon juice over the cucumber slices.
  4. Top with the remaining bread slices, cream cheese side down.
  5. Spread softened butter on the outside of each sandwich.
  6. Cut sandwiches into quarters and serve.

Nutrition

Serving: 1sandwichCalories: 120kcalCarbohydrates: 12gProtein: 3gFat: 7gSaturated Fat: 4g

Notes

These sandwiches can be customized with different breads and spreads. Enjoy them cold for the best taste.

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