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Delicious Almond Flour Low-Carb Bagels

Delicious Almond Flour Low-Carb Bagels

Enjoy these delicious almond flour low-carb bagels made with simple ingredients for a guilt-free treat.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 6 bagels
Course: Breakfast
Cuisine: American
Calories: 298
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 5 large eggs
  • 1 Tbsp cider vinegar
  • 2 cups super fine almond flour
  • 1/4 cup ground flax seed
  • 3 Tbsp Everything Bagel Seasoning
  • 1 tsp baking soda
  • 1/4 tsp sea salt
  • 2 Tbsp black sesame seeds
  • 1 Tbsp white sesame seeds
  • 1 Tbsp dried minced onion
  • 1 Tbsp dried minced garlic
  • 2 tsp coarse sea salt
  • 1 tsp poppy seeds

Equipment

  • Mixing Bowl
  • Baking sheet
  • Oven

Method
 

  1. Preheat the oven.
  2. In a large bowl, mix the eggs and cider vinegar.
  3. Gradually add the almond flour, flax seed, Everything Bagel Seasoning, baking soda, and sea salt to the egg mixture.
  4. Mix until a dough forms.
  5. Shape the dough into bagels.
  6. Place the bagels on a baking sheet.
  7. Sprinkle with sesame seeds, onion, garlic, coarse sea salt, and poppy seeds.
  8. Bake in the preheated oven for 25 minutes.

Nutrition

Serving: 1bagelCalories: 298kcalCarbohydrates: 10gProtein: 14gFat: 25g

Notes

Customize by adding your favorite spices or cheese to the dough.

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